Yuzu-Bei 500ml

Yuzubei Yuzushu is a premium citrus liqueur made with generous amounts of domestic yuzu juice and sake from Hida Takayama. Known for its high natural sweetness and juiciness, the yuzu delivers a vibrant, refreshing aroma alongside a rich sweet-tart flavour that lingers on the palate.

Recognised for its exceptional quality, Yuzubei has achieved Hall of Fame status at the National Liquor Competition in 2021 after consistently ranking first over many years. It is also certified as a “Hida Mino Excellent Product,” highlighting its regional craftsmanship and excellence.

Product Details

Type: Yuzu Liqueur (Yuzushu)
Ingredients: Sake (house-made), Yuzu Juice (Japan), Fructose
Alcohol: 7%

Taste Profile

Bright yuzu aroma with juicy sweetness and refreshing sweet-tart finish

Recommended Serving Temperature

Chilled, on the rocks, or with soda

Recommended Cocktails

Yuzu Sparkling
Yuzu Gimlet
Yuzu Whiskey Sour

Awards

• 2012 Local Sake Show (Autumn) – Silver
• 2013 Local Sake Show (Spring) – Bronze
• 2013 National Liquor Competition – 1st Place (Spring & Autumn)
• 2014 National Liquor Competition – 1st Place (Spring & Autumn)
• 2015 National Liquor Competition – 1st Place (Spring), 2nd Place (Autumn)
• 2016 National Liquor Competition – 1st Place (Autumn), Special Award
• 2017 National Liquor Competition – 1st Place (Spring & Autumn), Special Award
• 2018 National Liquor Competition – 1st Place (Autumn)
• 2019 National Liquor Competition – 1st Place (Spring), Special Award; 1st Place (Autumn), Grand Prize
• 2019 Milan Sake Challenge – Platinum (Best Design, Special Category)
• 2020 National Liquor Competition – 1st Place (Spring), Special Prize; 1st Place (Autumn), Grand Prize
• 2021 National Liquor Competition – Highest Award
• 2022 National Liquor Competition – 1st Place (Spring); 1st Place (Autumn), Highest Award
• 2023 Milan Sake Challenge – Platinum (Tasting), Best Design Award, Food Pairing Award